Savor the indulgent flavors of Tiramisu with my scrumptious Tiramisu Blended Oats recipe! Espresso-infused oats, creamy Greek yogurt, and comfortable maple syrup come collectively on this tremendous easy meal prep breakfast thought that can go away you feeling energized.
I’m a sucker for any dessert, however Tiramisu has a particular place in my coronary heart! Principally, I like something coffee-flavored. That’s why this Brown Sugar Shaken Espresso Martini is my signature drink after I exit. The one factor that beats a espresso cocktail is Tiramisu, after all!
For these blended oats, all you gotta do is mix all of the substances, place them in your required container, and add the scrumptious maple yogurt topping. Sprinkle on some cocoa powder and mini chocolate chips for a final touch! Mmm-mmm.
- Fast-cooking oats: I like to make use of quick-cooking oats for blended oat recipes as a result of they create a smoother consistency than rolled oats.
- Espresso: This recipe calls for two pictures of espresso. Use your favourite form!
- Unsweetened almond milk: Almond milk helps to offer these oats a creamy consistency and provides some further vitamins.
- Plain 2% Greek yogurt: Greek yogurt provides a scrumptious creaminess to the oats. It’s additionally wealthy in protein!
- Maple syrup: We used maple syrup to sweeten our oats, however you should use any sweetener you’d like.
- Chia seeds: Chia seeds add further vitamins and a thicker consistency to the oats.
- Cocoa powder: A dusting of cocoa powder on prime provides a scrumptious chocolate taste to those oats.
- Mini chocolate chips: These are non-compulsory, however they add a enjoyable texture and further chocolate taste to the oats 😋
See the recipe card under for a full listing of substances and quantities.
Sure, you’ll be able to. Though, I extremely suggest utilizing espresso for this recipe, because it actually offers the oats that tiramisu-coffee taste. When you use espresso, make sure you brew a really sturdy cup of espresso. Chilly brew focus will work, too.
Different Enjoyable Topping Concepts
I stored it fairly easy with a dusting of cocoa powder and mini chocolate chips. However if you wish to get artistic, listed below are another enjoyable topping concepts:
- Whipped cream: Add a dollop of whipped cream on prime for an additional creamy and decadent contact.
- Cinnamon: Sprinkle some cinnamon on prime for just a little heat and spice.
- Sliced almonds: Add some crunch by topping with sliced almonds.
- Recent berries: For a fruity twist, add some contemporary berries like raspberries or strawberries on prime.
The quantity of milk is determined by how thick you need your oats. If you need thinner oats, add extra milk. Simply notice that the longer the oats sit, the thicker they may get, and it’s okay so as to add extra milk proper earlier than consuming!
make it meal prep!
For a fair sooner breakfast, you can also make an enormous batch of those oats upfront. Simply portion out particular person servings in mason jars or containers and retailer them within the fridge. Be sure you add a splash of milk earlier than having fun with to loosen up the oats!
When you do resolve to make an enormous batch of those oats, they may hold properly within the fridge for as much as 5 days when saved in an hermetic container.
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Place the entire substances for the bottom of the oats right into a blender. Mix till easy.
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Switch the oats into 2 storage containers. Put aside.
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Place the yogurt and maple syrup in a bowl and stir to mix.
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High every oat cup with maple yogurt and sprinkle with cocoa powder and mini chocolate chips.
- The quantity of milk is determined by how thick you need your oats. Add extra milk for thinner oats. The longer the oats sit, the thicker they may get. It’s okay so as to add extra milk proper earlier than consuming.
- I extremely suggest utilizing espresso for this recipe. It actually offers the oats that tiramisu, espresso taste. When you use espresso, make sure you brew a really sturdy cup of espresso. Chilly brew focus will work, too.
Energy: 294 kcal, Carbohydrates: 48 g, Protein: 15 g, Fats: 5 g, Fiber: 4 g, Sugar: 28 g
Vitamin info is mechanically calculated, so ought to solely be used as an approximation.