27.1 C
Amman
Tuesday, July 29, 2025

Frozen Peach Bellini – Match Foodie Finds


Mix up my frozen peach bellini for a candy, crisp, refreshing cocktail. It’s the right summer time drink! I really like serving this as a day cocktail on scorching summer time days on the cabin. It’s straightforward to make an enormous batch, and is all the time successful!

Frozen drinks are the most recent craze proper now. Insert – frozen margaritas and frose. Truthfully, I’m not mad about it.😜 I really like me a great slushie in the summertime, and these frozen peach bellinis will likely be on REPEAT on the cabin.

A glass filled with peach sorbet is being topped with sparkling wine, garnished with a peach slice; another glass and a peach are in the background.

What’s in This Peach Bellini

  • Frozen Peaches: the sliced peaches should be frozen for this recipe! So, you’ll be able to both use store-bought frozen sliced peaches or purchase recent peaches and slice and freeze them.
  • Prosecco: use your favourite model! You can even substitute for a brut or actually another glowing wine of your alternative. I’m additionally sharing methods to make this bellini NA if that’s your jam beneath 😋
  • Ice and water: the best stability of ice and water offers the frozen peach portion of those bellinis the right thickness.
  • Contemporary lemon juice: the recent lemon juice provides simply the correct quantity of tartness and helps convey out the sweetness of the peaches.
  • Honey: my go-to pure sweetener! I really like that the flavour provides a contact of sweetness and heat taste with out overpowering the drink.

Okay, my greatest tip for these peach bellinis is DO NOT OVER BLEND the frozen peach combination. You’re in search of a thick and easy texture. When you mix an excessive amount of, you’ll find yourself with a puree.

Freeze Your Personal Peaches

Be at liberty to select up a bag or two of store-bought frozen peaches from the freezer part of main grocers. However when you’ve got an enormous ol’ batch of recent peaches from a roadside stand (simply me within the midwest?! 😂), you’ll wish to peel and slice the peaches into wedges and place onto a parchment-lined baking sheet. Place into the freezer for no less than 1 hour, ideally till frozen strong.

Make it Non-Alcoholic

This can be a tremendous straightforward cocktail to switch for an NA model! I like to recommend changing the prosecco 1:1 for both soda water or a glowing water.

On the lookout for extra yummy drinks that skip the alcohol? Take a look at all of my NA bevvies 🙌🏻. Considered one of my faves is that this virgin margarita recipe.

Pour, Serve, and Take pleasure in!

When you’re frozen peaches are blended right into a thick and easy combination, it’s time to serve! Scoop the combination evenly into glasses after which prime with prosecco. It’ll bubble while you mix it with the peach combination, so pour slowly 😋. High with a recent peach slice.

I really like serving these in champagne glasses for fancier events, however truthfully, after we’re all down on the dock on the cabin, I’m serving these in cute plastic stemless wine glasses.

blender on clear background.

Our Favourite

Blender

Seeking to improve your blender? Take a look at our favourite Vitamix Blender. It’s our favourite high-speed blender excellent for making smoothies, soups, and nut butter.

A glass of peach sorbet with sparkling wine being poured over it, garnished with a peach slice; another filled glass and whole peaches are in the background.

Extra Frozen Cocktail Recipes

  • Add the frozen peaches, ice, lemon juice, honey, and water to a blender and mix till thick and easy. Watch out to not overblend the combination or it would flip into extra of a puree.

  • Separate the peach slush into two champagne glasses. High with prosecco and garnish with recent peach slices.

  • The peaches should be frozen for this recipe. You need to use store-bought frozen peaches or purchase recent peaches and freeze them.
  • Make this an NA cocktail by substituting soda water for the prosecco.

Energy: 136 kcal, Carbohydrates: 16 g, Protein: 1 g, Fats: 0.2 g, Fiber: 1 g, Sugar: 14 g

Vitamin data is routinely calculated, so ought to solely be used as an approximation.

Images: images taken on this put up are by Erin from The Wood Skillet.

Related Articles

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Stay Connected

0FansLike
0FollowersFollow
0SubscribersSubscribe
- Advertisement -spot_img

Latest Articles